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Cureus Journal of
Agriculture and Food Science

Cureus Journal of Agriculture and Food Science is a fully open access, inclusive, peer-reviewed journal covering a wide range of topics in agriculture and food science. Through our open access model, we deliver inclusive, cost-effective, and quality-driven publishing for researchers worldwide.

Publication Fees for Cureus Journal of Agriculture and Food Science are covered by Springer Nature until September 30, 2026. Authors whose manuscripts are accepted for publication up to and including that date will not pay any editing fees/publication charges.

For more information, please contact us at cureus-support@springernature.com

Cureus Journal of Agriculture and Food Science

 

Cureus Journal of Agriculture and Food Science (CJAF) is a fully open access, inclusive, peer-reviewed journal covering a wide range of topics in agriculture and food science. CJAF provides an affordable option for publishing sound research and encourages the submission of well-drafted manuscripts that contribute meaningfully to the scientific record. The journal hopes to advance existing knowledge and provide practical solutions to researchers, policymakers, industry professionals and educators striving to improve food systems and agricultural practices across the globe.

EISSN: 3091-3470
Publish in this Journal Read the Journal Author guide Scope

Recent Publications

Advisory Board Members View all

  • Gulnihal Ozbay
    Department of Agriculture and Natural Resources, Delaware State University, Dover, USA
    Fisheries Science
  • Helen Treichel
    Department of Laboratory of Microbiology and Bioprocesses (LAMIBI), Federal University of Fronteira Sul, Fronteira Sul, BRA
    Agricultural Biotechnology

Associate Editors View all

  • Uzma Hanif
    Department of Botany, Government College University, Lahore, PAK
    Agricultural Biotechnology
  • Mattia Rapa
    Department for the Promotion of Human Science and Quality of Life, San Raffaele University Rome, Rome, ITA
    Food Science & Technology

Publish, contribute and collaborate on Cureus Journals

 

Manuscript Authors

Efficient, streamlined, and inclusive publishing for PhD Scholars, Postdocs, Principal Investigators, and other researchers.

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Peer Reviewers

Networking, collaboration, and convergence research opportunities for editors and peer reviewers worldwide.

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Universities and Institutes

Publishing platform with rigorous quality checks to ensure the publication of reliable research for global dissemination.

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About Open Access

Free and immediate online availability of articles published under a generous creative commons license that encourages compliant sharing.

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Meet Our Editorial Members

View All
Noureddine Benkeblia
Department of Life Sciences, The University of the West Indies, Kingston, JAM
Crop Science
Ammar A. Albalasmeh
Department of Natural Resources and Environment, Jordan University of Science and Technology, Irbid, JOR
Soil Science
Helen Treichel
Department of Laboratory of Microbiology and Bioprocesses (LAMIBI), Federal University of Fronteira Sul, Fronteira Sul, BRA
Agricultural Biotechnology
A M. Abd El-Aty
Department of Medical Pharmacology, Ataturk University, Erzurum, TUR
Food Science & Technology
Azizur Rahman
Department of Centre for Climate Change Research (CCCR), University of Toronto, Toronto, CAN
Sustainable Agriculture
Gulnihal Ozbay
Department of Agriculture and Natural Resources, Delaware State University, Dover, USA
Fisheries Science
View All
Kumud Kant Awasthi
School of Basic & Applied Sciences, K R Mangalam University, Gurugram, India, Gurugram, IND
Agricultural Biotechnology
Phuah Eng Tong
School of Biosciences, Taylors University, Subang Jaya, MYS
Food Science & Technology
Mattia Rapa
Department for the Promotion of Human Science and Quality of Life, San Raffaele University Rome, Rome, ITA
Food Science & Technology
Manoj K. Yadav
Department of Plant Pathology, ICAR – Directorate of Weed Research, Jabalpur, India, Jabalpur, IND
Crop Protection
Ravi K. Chaturvedi
Center for Integrative Conservation & Yunnan Key Laboratory for Conservation of Tropical Rainforests & Asian Elephant, Xishuangbanna Tropical Botanical Garden, , Chinese Academy of Sciences, Yunnan , CHN
Soil Science
Eliezer A. Gandra
Center for Chemical, Pharmaceutical and Food Sciences (CCQFA), Universidade Federal de Pelotas (UFPel), Pelotas, BRA
Food Science & Technology

Abstracted & Indexed In

Cureus Journal of Agriculture and Food Science is abstracted and indexed in the following academic databases and discovery platforms, ensuring maximum visibility and accessibility for published research:

Baidu
CLOCKSS
CNKI
CNPIEC
Dimensions
EBSCO
FSTA Publishing
Google Scholar
ISTIC
Naver
OCLC WorldCat Discovery Service
Ovid Discovery
Portico
ProQuest
ProQuest-ExLibris Primo
TD Net Discovery Service
Wanfang